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Chef Brian Isbell’s

Catering Menu 

 

Option 1

-Customer Pick up-

@ our restaurant at

427 Milton Ave.

Syracuse, Ny 13204

 

Option 2

-Delivery,  Set Up & Pick up-

$150 plus the cost of food

-We Drop Off & Set Up In Disposable Chafing Dishes With Sterno & Utensils Included and Come and Pick Up

 

Option 3

-Delivery and Service Charge-

$300 plus the cost of food.

-Delivery, Set Up and Service in Disposable Chafing Dishes With Sterno & Utensils Included. This Also Includes 2 Hour Service (we'll serve) and clean up of everything.

 

Each full pan feeds 25 guests

Half pans feed about 12

(these are full pan prices)

 

* Creamy Pineapple Cole Slaw - $85

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* Caesar Salad – $90

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* Garden Salad - $90

(does not come with dressing)

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* NYS Salt Potatoes with Butter - $100

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* Rosemary Garlic Roasted Red

Potatoes - $100

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* Garden Rice Pilaf - $80

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* Caprese Stackers w/ Balsamic

Reduction Glaze - $105

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* Prosciutto Wrapped Spanish

Figs - $130

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* Ultimate Twice Baked Potatoes  - $145

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* Asparagus w/ Lemon Mosto - $155

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* Roast Bone-In Chicken - $165

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* Chicken Tenders

w/ 2 Choice Sauce - $155

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* Stuffed Shells w/ Our Homemade

Sauce - $165

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* Chicken Riggies - $175

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* Fish Tacos w/ Fish Taco Sauce - $175

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* Baked Ziti - $185

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* (12) Fresh Patty Hamburgers &

(12)  Hauffman's Hot Dogs - $160

(Buns included)

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* Chicken Francaise - $180

* Chicken Marsala - $180

* Chicken Piccata - $180

* Chicken Parmesan - $180

(If you'd like pasta with any of these

we can

include it at an addition cost.)

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* Baked Chicken Thighs w/ Spinach

Tortallini - $180

(this is a very popular dish on our

Meal Prep Delivery Service menu)

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* Italian Sausage, Peppers, Onion & 

Potato Bake - $185

(3rd most requested for Meal Prep)

(Does not come with rolls)

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* Eggplant Parmigiana - $190

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* House Smoked Pulled Pork - $250

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* Roast Turkey with Gravy - $250

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* Roast Pork Loin with Dressing

& Gravy $250

(sliced or whole)

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* Meatballs with Sauce - $200

(does not come with rolls)

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*Smoked Gouda Mac & Cheese - $190

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* Utica Greens - $155

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* Bourbon Beef - $210

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* Tart Apple Maple Walnut Salmon

- $210

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* Beef & Lasagna - $210

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* Crab, Shrimp & Lobster Alfredo - $325

(This dish is made with no imitation, this IS the dish

they'll talk about)

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* Crab Macaroni N' Cheese - $285

(Jumbo Lump Maryland Crab)

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* Lobster Mac N' Cheese - $285

(Maine Lobster Claw Meat)

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* Bacon Wrapped Sea Scallop in a Brown Sugar

Maple Demi Glaze ( 75) - $300

(This IS THE #1 most requested hors d' oeuver on our

In Home Personal Chef Experience menu)

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-If you'd like to have catering but a high end catering

schedule it below. I can make it as fancy as you'd like.

 

- These are our most popular options.

 

- We aim to please and can make any dish

customizable.  

 

- We also have gluten free options on request.

Serving utensils are included. Plates, napkins,and

eating utensils can be included at an

additional $75 per 25 guests.

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